F&B Steward

Theuniversityunion; Ferndale (WA); On-site; USD 21,000 - 28,000; Full time

Job summary

Silver Reef Casino in Ferndale, WA is seeking a dedicated dishwashing associate for its Food & Beverage team. You will be responsible for scraping, racking, stacking, and washing china and glassware, while maintaining a clean and sanitary work area.

Required qualifications include a High School Diploma or GED, plus a Class II Gaming License and Safe Serve Certification. This is a non-exempt, on-site, full-time role with a focus on hospitality standards.

Qualifications

• High School Diploma, GED or equivalent experience
• Safe Serve Certificate (or equivalent)
• Class II Gaming License

Responsibilities

• Responsible for scraping, racking, stacking, and washing of china and glassware.
• Keep work area clean and sanitary.

Job description

• Location 4876 HAXTON WAY,FERNDALE, WA, 98248-9130,United States
• Job Category Food and Beverage
• Employee Type Non-Exempt

Contact information

• Name human resources
• Phone [phone] ext 4185
• Email [e-mail]

Description

Summary:Maintain standards set by management in scraping, racking, stacking and washing of china and glassware.

Qualifications:

• High School Diploma, GED or equivalent experience

License Requirement(s):

• Class II Gaming License; Safe Serve Certificate

Essential Job Functions:

• Responsible for scraping, racking, stacking, and washing of china and glassware.
• Responsible for keeping work area clean and sanitary.

Physical/Mental Requirements:

• Occasionally balancing, bending, reaching, twisting, holding, wrist motion and stooping.
• Occasionally lifting and/or carrying up to 25 lbs.

Working Conditions:

• Work is performed in a climate-controlled environment with occasional hot and cold temperature changes.
• Stand on tile, mats.

Requirements

Qualifications:

• High School Diploma, GED or equivalent experience

License Requirement(s):

• Class II Gaming License; Safe Serve Certificate

Additional Information

• Department Food & Beverage
• Reports to title Director of Food & Beverage