F&B Setup and Cleaner

Shamin Hotels

Waldorf (MD)

On-site

USD 28,000 - 40,000

Full time

14 days+

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Job summary

Shamin Hotels in Waldorf, MD seeks a Banquet Houseperson to set up banquet rooms according to BEOs, arrange tables, chairs, linens, staging, and AV equipment for meetings, weddings, and events. You will break down spaces after events, store items properly, ensure equipment is clean and functional, and support the banquet team to ensure smooth execution while following safety and sanitation standards.

This role emphasizes guest service, collaboration with the Banquet Captain, and proactive event

Responsibilities

  • Set up banquet rooms according to banquet event orders (BEOs), including tables, chairs, linens, staging, dance floors, and audio/visual equipment
  • Break down and clean banquet spaces after events, returning all items to proper storage
  • Ensure all equipment and supplies are clean, functional, and properly stored
  • Assist with maintaining cleanliness of banquet areas and back-of-house spaces
  • Respond to guest and client requests promptly and professionally during events
  • Collaborate with the Banquet Captain and other team members to ensure smooth event execution
  • Perform regular inspections of banquet equipment and report any damage or maintenance needs
  • Follow all hotel policies and procedures, including safety and sanitation standards

Job description

Position Summary

The Banquet Houseperson is responsible for setting up, breaking down, and maintaining the cleanliness and presentation of all banquet spaces in accordance with hotel standards. This role supports the banquet team to ensure successful execution of meetings, weddings, conferences, and other events.


Key Responsibilities


  • Set up banquet rooms according to banquet event orders (BEOs), including tables, chairs, linens, staging, dance floors, and audio/visual equipment

  • Break down and clean banquet spaces after events, returning all items to proper storage

  • Ensure all equipment and supplies are clean, functional, and properly stored

  • Assist with maintaining cleanliness of banquet areas and back-of-house spaces

  • Respond to guest and client requests promptly and professionally during events

  • Collaborate with the Banquet Captain and other team members to ensure smooth event execution

  • Perform regular inspections of banquet equipment and report any damage or maintenance needs

  • Follow all hotel policies and procedures, including safety and sanitation standards

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