F&B Operations Leader for Guest Experience & Growth

Auberge Collection; Calistoga (CA); On-site; USD 110,000 - 120,000; Full time

Job summary

Solage Management Inc, part of Auberge Collection, in Calistoga, CA, seeks a senior food and beverage leader to drive profitability and guest experiences across Solbar and related outlets. You will mentor a diverse team of culinary and service professionals, develop strategic initiatives to grow revenue, manage operations and staff, and uphold brand standards.

Ideal candidates bring 3+ years of F&B leadership, strong financial acumen, and excellent communication.

Qualifications

• 3+ years in food and beverage operations.
• Proven profitability leadership in F&B teams.
• Experience creating events across settings with attention to detail.
• Strong financial management and analysis skills.
• Excellent communication and stakeholder engagement.

Responsibilities

• Lead and mentor a diverse team of culinary and front-of-house professionals.
• Develop and execute strategic initiatives to drive revenue and manage costs.
• Oversee Solbar food, beverage & wine menus with the F&B Director.
• Collaborate with the Director of F&B and Executive Chef on daily ops and growth plans.
• Manage FOH schedule and payroll edits to ensure accuracy.
• Build strong relationships with stakeholders and the local community.
• Maintain sanitation standards and compliance with health regulations.
• Champion the Auberge Resorts Collection culture and values.
• Perform other duties as assigned.

Skills

Leadership

Communication

Attention to detail

Financial analysis

Event planning

Job description

Solage Management Inc, part of Auberge Collection, in Calistoga, CA, seeks a senior food and beverage leader to drive profitability and guest experiences across Solbar and related outlets. You will mentor a diverse team of culinary and service professionals, develop strategic initiatives to grow revenue, manage operations and staff, and uphold brand standards.

Ideal candidates bring 3+ years of F&B leadership, strong financial acumen, and excellent communication.