F&B Operations Leader - Elevate Guest Experience

Hilton

Park City (UT)

Vor Ort

USD 70.000 - 110.000

Vollzeit

14 Tage+

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Zusammenfassung

Waldorf Astoria Park City is seeking a Food and Beverage Manager to join the Leadership Team, overseeing daily operations of Powder, In-Room Dining, and signature dining outlets with a 50-person Front-of-House team.

The ideal candidate will have 2–3 years of restaurant leadership experience, a track record of elevating service, and the ability to manage profitability while maintaining Hilton's luxury standards.

Qualifikationen

  • Minimum 2–3 years of restaurant leadership experience.
  • Experience with Forbes/Michelin-recognized properties preferred.
  • Strong guest service orientation and hospitality mindset.

Aufgaben

  • Oversee daily food and beverage operations for designated outlets.
  • Lead a 50-person Front-of-House team with coaching and development.
  • Ensure top-tier guest service and profitability through cost controls.
  • Uphold health, safety, and compliance standards across outlets.
  • Collaborate with leadership to implement menus and marketing strategies.

Kenntnisse

Restaurant leadership
Team management
Guest service
Cost controls
Operations management

Jobbeschreibung

Waldorf Astoria Park City is seeking a Food and Beverage Manager to join the Leadership Team, overseeing daily operations of Powder, In-Room Dining, and signature dining outlets with a 50-person Front-of-House team.

The ideal candidate will have 2–3 years of restaurant leadership experience, a track record of elevating service, and the ability to manage profitability while maintaining Hilton's luxury standards.

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