F&B Operations Leader — Assistant Manager

Hyatt Hotels Corporation

Arlington (VA)

On-site

USD 67,000 - 75,000

Full time

4 days ago
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Job summary

Hyatt Hotels Corporation is seeking an Assistant Food & Beverage Manager to oversee hotel outlets in Arlington, VA. You will manage restaurants, bars, and market operations, and lead scheduling, forecasting, and staff training to ensure service excellence.

The role requires strong organizational, interpersonal, and administrative skills, with preference for wine/beverage knowledge in upscale environments and a flexible schedule. Join a team focused on guest satisfaction and high standards.

Qualifications

  • Minimum of 2+ years in F&B management preferred.
  • Proficient in Microsoft Word and Excel.
  • Strong organizational, interpersonal and administrative skills.
  • Wine/beverage knowledge in an upscale environment preferred.
  • Clear concise written and verbal communication skills.
  • Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader.

Responsibilities

  • Oversee the food and beverage outlets within the hotel, including restaurants, bars, and market.
  • Schedule, forecast and train staff as needed.
  • Ensure compliance with federal, state and local laws.
  • Resolve customer complaints as appropriate to maintain high guest satisfaction.
  • Implement procedures to increase guest and employee satisfaction.

Skills

Microsoft Word
Microsoft Excel
Organizational skills
Interpersonal skills
Administrative skills
Written communication
Verbal communication
Leadership

Job description

Hyatt Hotels Corporation is seeking an Assistant Food & Beverage Manager to oversee hotel outlets in Arlington, VA. You will manage restaurants, bars, and market operations, and lead scheduling, forecasting, and staff training to ensure service excellence.

The role requires strong organizational, interpersonal, and administrative skills, with preference for wine/beverage knowledge in upscale environments and a flexible schedule. Join a team focused on guest satisfaction and high standards.

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