F&B Break Station Attendant — Part-Time, $18/hr

Benchmark Hospitality at DU; Roanoke (TX); Sur place; USD 20 000 - 29 000; Temps partiel

Avantages offerts par ce poste

Awesome Employee Focused Culture with盛

Weekly pay

Paid holidays

401k matching

Tuition Reimbursement

Free parking on-site

Free uniforms

Benchmark Hospitality hotel discounts

Résumé du poste

Pyramid Global Hospitality is seeking a part-time Food & Beverage Break Attendant at Deloitte University near Westlake, Texas. You will set up break stations across conference centers, classrooms, and hotel floors, stocking supplies and maintaining presentation during operating hours.

The role offers limited shifts (1st or 2nd) with pay at $18.00 per hour. Prior F&B experience is welcome but not required, and basic food safety certification must be obtained within 30 days of starting.

Qualifications

• Friendly and outgoing personality.
• Food & Beverage experience preferred, but not required.
• Basic Food Safety Certification required within 30 days of starting and must be re-certified as needed.

Responsabilités

• Set up for functions and break stations, set daily food items with the proper signage, stocking mugs, plates, bowls, polishing silverware, and brewing coffee.
• Service to include picking up food from kitchen and taking it to the break locations, displaying and replenishing food.
• Break down to include bussing break stations, returning food to the kitchen, restocking all break items for the following shift, sweeping, mopping and organizing storerooms.
• Responsibilities also include cleaning and organizing coffee brewing areas.
• Restock and maintain the presentation of Office Break Stations.

Connaissances

Friendly personality

Food & Beverage experience

Basic Food Safety Certification

Description du poste

Pyramid Global Hospitality is seeking a part-time Food & Beverage Break Attendant at Deloitte University near Westlake, Texas. You will set up break stations across conference centers, classrooms, and hotel floors, stocking supplies and maintaining presentation during operating hours.

The role offers limited shifts (1st or 2nd) with pay at $18.00 per hour. Prior F&B experience is welcome but not required, and basic food safety certification must be obtained within 30 days of starting.