Expo/Host at The Block Rogers

Duke’S on 7; Saint Louis Park (MN); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Medical

401(k)

Paid Time Off

Employee Discounts

Job summary

Craft & Crew Hospitality invites you to join The Block Rogers as a Part-Time Expo/Host. You’ll greet guests, guide them through the menu, and coordinate with kitchen and servers to ensure a smooth dining experience.

Daytime shifts on weekdays and weekends offer flexibility. Benefits include Medical, 401(k), Paid Time Off and Employee Discounts, with a supportive team culture that values teamwork, creativity, and hospitality.

Qualifications

• Exceptional communication and interpersonal skills.
• Friendly and approachable demeanor.
• Ability to multitask in a fast-paced environment.
• Team player with a passion for hospitality.

Responsibilities

• Greet guests and assist with seating.
• Guide guests through menu offerings and specials.
• Coordinate with kitchen and servers to ensure timely service.
• Maintain a clean and organized dining area and setup.

Skills

communication skills

greeting guests

multitasking

teamwork

Job description

Join the dynamic team at Craft & Crew Hospitality as a Part-Time Expo/Host at The Block Rogers, where every shift is an opportunity for fun and creativity! Immerse yourself in an exciting environment where guest satisfaction is more than just a goal-it's our mission. Engage with a diverse clientele, delivering exceptional service that leaves lasting impressions. You'll collaborate with a passionate crew, fostering teamwork and personal growth while enhancing your communication skills.

This onsite position guarantees a vibrant atmosphere where your contributions truly matter, making every day at work thrilling. You will be offered great benefits such as Medical, 401(k), Paid Time Off, and Employee Discounts. Experience the joy of being part of a high-performance culture that values innovation and creativity. If you're ready for a rewarding adventure in the restaurant industry, The Block Rogers is the place for you!

Who are we? An Introduction

Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!

Your day to day as an Expo/Host at The Block Rogers

As an Expo/Host at The Block Rogers, you will be the heartbeat of our bustling restaurant. Each day, you can expect to warmly greet guests as they arrive, ensuring they feel welcomed and valued. You'll assist in guiding them through our menu offerings, answering questions, and ensuring a seamless dining experience. Your role will involve coordinating with the kitchen and servers to ensure timely service and guest satisfaction.

On a daily basis, you will prepare the dining area, set tables, and maintain a clean environment. Your schedule will primarily consist of daytime shifts during weekdays and weekend hours, making it perfect for those looking for flexibility. Every shift is a chance to showcase your personality while working alongside a supportive team in a fast-paced, fun atmosphere!

Are you the Expo/Host at The Block Rogers we're looking for?

To thrive as an Expo/Host at The Block Rogers, certain skills are essential for ensuring an exceptional guest experience. First and foremost, strong communication skills are vital; being able to clearly convey information and engage with guests will set the tone for a memorable visit. A friendly and approachable demeanor is crucial, as you will be the first point of contact for patrons. Additionally, multitasking abilities will serve you well in managing the demands of a busy restaurant environment without compromising service quality.

Flexibility is key, as you will need to adapt quickly to changing situations and guest needs. A team-oriented mindset will help foster collaboration with your crew, enhancing teamwork and camaraderie. Finally, a passion for hospitality and a keen eye for detail will elevate your performance, ensuring every dining experience is a delightful one.

Your next step

So, what do you think? If you can meet these requirements and perform this job as described above, we would be happy to have you as part of our team!