Experiential Events Manager

Hyatt Hotels Corporation; Bethesda (MD); On-site; USD 52,000 - 78,000; Full time

Job summary

Hyatt Hotels Corporation seeks an experienced Banquet Manager or Sales Manager – Food and Beverage Director or Director of Sales to oversee event functions and coordinate guest activities in line with Hyatt standards. You will plan calendars, arrange catering and AV, and partner with sales to manage group room blocks.

The role emphasizes sustainability via EarthView and requires flexibility for varied shifts, plus physical stamina for standing, lifting, and moving during events.

Qualifications

• Associate's or Bachelor’s degree in Hospitality or related field preferred.

Responsibilities

• Oversee associates to ensure brand standards and HHM core values are upheld.
• Organize and execute guest activities and oversee group catering events.
• Plan and implement daily and monthly event calendars for guests.
• Create and coordinate group meals, meetings, and agendas.
• Collaborate with sales to coordinate group room blocks.
• Coordinate event details for meeting rooms, F&B, and AV needs.
• Oversee in-house events and liaise between customer and hotel departments.
• Follow sustainability guidelines related to EarthView program.
• Practice safe work habits and comply with MSDS and OSHA standards.
• Perform other duties as requested by management.

Education

Associate's or Bachelor’s degree in Hospitality or related field

Job description

Hyatt Hotels Corporation seeks an experienced Banquet Manager or Sales Manager – Food and Beverage Director or Director of Sales to oversee event functions and coordinate guest activities in line with Hyatt standards. You will plan calendars, arrange catering and AV, and partner with sales to manage group room blocks.

The role emphasizes sustainability via EarthView and requires flexibility for varied shifts, plus physical stamina for standing, lifting, and moving during events.