Experienced Meat Cutter

Meijer

Marquette (MI)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement

Job summary

Meijer in Marquette, MI is seeking a Meat Cutter teammate to assist in daily fresh beef, pork, and grind operations, following the production schedule.

You will help write fresh meat orders, organize and check in deliveries, and maintain positive working relationships with customers, team members and leadership.

Meijer Rewards include weekly pay, flexibility, parental leave, education assistance, team member discounts, and development programs.

Qualifications

  • Familiarity with weights and measure processes specific to meat processing (<140 chars).
  • Ability to understand and follow specific safety and sanitation procedures (<140 chars).
  • Experience in product presentation and packaging (<140 chars).
  • Experience using Computer Assisted Ordering applications (<140 chars).
  • Current handjack/hilo license (<140 chars).
  • Experience with inventory control procedures (<140 chars).

Responsibilities

  • Assisting in the writing of fresh meat orders.
  • Organizing and checking in fresh meat deliveries.
  • Maintaining a positive working relationship with customers, team members and leadership.

Skills

Weights & measures
Safety & sanitation
Product presentation
Inventory control
Forklift license

Tools

Computer Assisted Ordering

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community!

Meijer Rewards
  • Weekly pay
  • Scheduling flexibility
  • Paid parental leave
  • Paid education assistance
  • Team member discount
  • Development programs for advancement and career growth

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.

What You’ll be Doing:
  • Assisting in the writing of fresh meat orders.
  • Organizing and checking in fresh meat deliveries.
  • Maintaining a positive working relationship with customers, team members and leadership.
What You Bring With You (Qualifications):
  • Familiarity with weights and measure processes specific to meat processing.
  • Ability to understand and follow specific safety and sanitation procedures.
  • Experience in product presentation and packaging.
  • Experience using Computer Assisted Ordering applications.
  • Current handjack/hilo license.
  • Experience with inventory control procedures.
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