Experienced Line Cook — Growth, Training & Flexible Hours

Harrys Seafood Bar & Grille

Lakeland (FL)

On-site

USD 17,000 - 22,000

Part time

20 hours ago
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Benefits offered by this job

Medical benefits
Paid vacation
Excellent training program
Discounted dining privileges
Opportunities for growth and career

Job summary

Harry's Seafood Bar & Grille in Lakeland, FL is seeking an Experienced Line Cook for a part-time role. You will prepare dishes to our standards, maintain a clean station, and follow all safety practices.

The ideal candidate has at least 1 year of kitchen experience, ability to work a flexible schedule including weekends and holidays, and a positive team attitude. Excellent benefits are available to eligible staff.

Qualifications

  • High School diploma or equivalent preferred.
  • Minimum 1 year of food preparation experience.
  • Experience with quantity food preparation preferred.
  • General knowledge of cooking procedures, weights and measurements.
  • Demonstrate cooking skills and ability to follow established menus and recipes.
  • Ability to work effectively within a team with a positive attitude.
  • Strong attention to detail and ability to adhere to all company specs and quality standards.
  • Demonstrating a high level of organization, cleanliness and a sense-of-urgency.
  • Flexible schedule with the ability to work days, nights, weekends & holidays.
  • Stable work history.

Responsibilities

  • Prepare dishes and recipes according to Harry's standards.
  • Maintain a clean and organized work area/station.
  • Follow all safety and sanitation practices.
  • Complete other duties as assigned by manager on duty.

Skills

Food preparation
Team player
Attention to detail
Organization

Education

High School diploma or equivalent

Job description

Harry's Seafood Bar & Grille in Lakeland, FL is seeking an Experienced Line Cook for a part-time role. You will prepare dishes to our standards, maintain a clean station, and follow all safety practices.

The ideal candidate has at least 1 year of kitchen experience, ability to work a flexible schedule including weekends and holidays, and a positive team attitude. Excellent benefits are available to eligible staff.

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