Experienced Line Cook — Flexible Schedule & Growth

Camps Kitchen|Bar; Marietta (GA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Employee dining benefits

Opportunities for advancement

Training and development

Job summary

Camps Kitchen | Bar in East Cobb, Georgia is seeking experienced Line Cooks to join our Back of House team. Competitive hourly pay of $17-$20 based on experience, with a focus on craftsmanship, teamwork, and hospitality.

Join us for a signature dining experience where fresh ingredients, handmade pastas, and pizza are prepared with care. Evening shifts, weekends, and holidays on a flexible schedule help you grow professionally in a chef-driven environment.

Qualifications

• Minimum two years of recent full-service restaurant line cook experience.
• Experience working multiple stations including sauté, grill, pantry, and pizza preferred.
• Strong understanding of food quality, consistency, and presentation.

Responsibilities

• Prepare and cook menu items according to company recipes and standards.
• Execute assigned station with consistency, speed, and attention to detail.
• Maintain proper food quality, portion control, and presentation.
• Ensure all food is prepared safely and served at the proper temperature.
• Assist with daily prep and station setup before service.

Skills

Line cook experience

Teamwork

Attention to detail

Knife skills

Ability to work under pressure

Job description

Camps Kitchen | Bar in East Cobb, Georgia is seeking experienced Line Cooks to join our Back of House team. Competitive hourly pay of $17-$20 based on experience, with a focus on craftsmanship, teamwork, and hospitality.

Join us for a signature dining experience where fresh ingredients, handmade pastas, and pizza are prepared with care. Evening shifts, weekends, and holidays on a flexible schedule help you grow professionally in a chef-driven environment.