Experienced Bartender: Craft Cocktails & Guest Experience

Electric Hospitality Co.

Atlanta (GA)

On-site

USD 20,664,000 - 38,573,000

Full time

16 hours ago
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Job summary

Electric Hospitality in Atlanta, GA is seeking skilled Bartenders to craft cocktails and provide exceptional guest experiences. The role emphasizes beverage creativity, bar cleanliness, and smooth service in a fast-paced environment.

Ideal candidates bring at least 1 year of bartending experience, 21+ years of age, and a valid alcohol service certification. Knowledge of Toast POS is preferred for efficient transactions and inventory coordination.

Qualifications

  • Must be at least 21 years of age.
  • Minimum of 1 year experience as a bartender.
  • Valid certification for serving alcohol.
  • Excellent guest service and communication skills.

Responsibilities

  • Prepare and serve a variety of alcoholic and non-alcoholic beverages, primarily cocktails, wines, and other unique drinks.
  • Create innovative drink recipes that enhance the guest experience.
  • Provide excellent guest service experiences by engaging with guests, and addressing any inquiries or comments.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards.
  • Handle cash transactions accurately and efficiently using Toast POS or similar systems.
  • Assist in managing inventory levels of bar supplies and ingredients, placing orders as necessary.
  • Collaborate with kitchen team to coordinate beverage offerings for banquets and special events.
  • Uphold responsible alcohol service practices to ensure guest safety.

Skills

Communication skills
Positive attitude
Multi-tasking
Alcohol service certification

Tools

Toast POS

Job description

Electric Hospitality in Atlanta, GA is seeking skilled Bartenders to craft cocktails and provide exceptional guest experiences. The role emphasizes beverage creativity, bar cleanliness, and smooth service in a fast-paced environment.

Ideal candidates bring at least 1 year of bartending experience, 21+ years of age, and a valid alcohol service certification. Knowledge of Toast POS is preferred for efficient transactions and inventory coordination.

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