Expeditor: Precision QC in High-Volume, Flexible Hours

Kappaalphapsi1911; Tennessee; Hybrid; USD 21,000 - 23,000; Full time

Benefits offered by this job

Flexible work schedules

Restaurant discounts

Career growth opportunities

Formal training

Weekly pay

Job summary

Texas Roadhouse is hiring an Expeditor with an eye for detail who knows quality food when they see it. Pay is $15.00 - $17.00 per hour and you will work in a fast-paced kitchen environment.

As an Expeditor, you will ensure portion sizes meet standards, maintain station cleanliness, validate orders, monitor product levels, and support teamwork. We offer weekly pay, flexible schedules, restaurant discounts, and opportunities for training and advancement.

Qualifications

• Eye for detail and quality awareness.
• Ability to work in a fast-paced environment.
• Strong communication and teamwork skills.

Responsibilities

• Complies with all portion sizes, quality standards, department rules, policies, and procedures
• Maintains station cleanliness throughout shift
• Understands and properly executes prep sheets and recipes
• Validates food quality and confirms order accuracy
• Monitors product levels during the shift and communicates needs
• Adheres to First-In, First-Out standards and understands product rotation
• Maintains cleaning and proper sanitation standards throughout shift
• Able to communicate effectively in a fast-paced, high-volume environment
• Exhibiting teamwork

Skills

Attention to detail

Teamwork

Quality control

Job description

Texas Roadhouse is hiring an Expeditor with an eye for detail who knows quality food when they see it. Pay is $15.00 - $17.00 per hour and you will work in a fast-paced kitchen environment.

As an Expeditor, you will ensure portion sizes meet standards, maintain station cleanliness, validate orders, monitor product levels, and support teamwork. We offer weekly pay, flexible schedules, restaurant discounts, and opportunities for training and advancement.