Expeditor: Elevate Quality in a High-Volume Kitchen

Texas Roadhouse, Inc.; Pigeon Forge (TN); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Dental & Vision insurance

Tuition reimbursement

Paid vacation

Job summary

Texas Roadhouse is seeking an Expeditor with a keen eye for detail to ensure quality and accuracy of every order in a high-volume kitchen. You will verify prep sheets, maintain station cleanliness, and communicate needs to the team to keep service flowing smoothly.

The ideal candidate can follow recipes precisely, uphold FIFO standards, and collaborate effectively in a fast-paced setting while prioritizing sanitation and quality every shift.

Qualifications

• Experience in high-volume restaurant expediting preferred.
• Ability to follow recipes and prep sheets.
• Strong attention to detail and food quality standards.
• Ability to work in a fast-paced environment.
• Commitment to cleanliness and sanitation.

Responsibilities

• Complies with portion sizes, quality standards, policies.
• Maintains station cleanliness throughout shift.
• Executes prep sheets and recipes accurately.
• Validates food quality and order accuracy.
• Monitors product levels and communicates needs.
• Maintains FIFO and product rotation.
• Ensures sanitation standards throughout shift.
• Communicates effectively in a fast-paced environment.
• Exhibits teamwork.

Skills

Detail-oriented

Quality checks

Prep sheets

FIFO

Sanitation

Communication

Teamwork

Cleanliness

Job description

Texas Roadhouse is seeking an Expeditor with a keen eye for detail to ensure quality and accuracy of every order in a high-volume kitchen. You will verify prep sheets, maintain station cleanliness, and communicate needs to the team to keep service flowing smoothly.

The ideal candidate can follow recipes precisely, uphold FIFO standards, and collaborate effectively in a fast-paced setting while prioritizing sanitation and quality every shift.