Expeditor

P.F. Chang's; Salt Lake City (UT); Presencial; USD 22 730 - 28 240; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee referral program

Resumo da oferta

A popular restaurant chain in Salt Lake City is hiring an Expeditor to ensure timely and accurate food delivery for guests. The ideal candidate will exhibit excellent customer service and the ability to work in a fast-paced environment. This position is part-time and requires flexibility in scheduling. Join our passionate team and contribute to a meaningful dining experience.

Qualificações

• Must be at least 18 years old.
• Previous relevant restaurant experience is preferred.
• Have a current Food Handler’s Card where applicable.
• Understanding of English language.
• Comfortable standing for extended periods.

Responsabilidades

• Manage ticket times to ensure food delivery standards.
• Coordinate with management to exceed guest expectations.
• Send accurate orders to tables.
• Ensure restroom checks are completed.

Conhecimentos

Excellent customer service skills

Ability to multi-task

Communication Skills

Flexibility to work a variety of shifts

Descrição da oferta de emprego

4 days ago Be among the first 25 applicants

P.F. Chang's Pay Range (based on experience): $16.50 - $20.50 / hour

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Expeditor or Expo.

Job Summary

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

Job Responsibilities

• Manage ticket times to ensure food is being delivered fresh and within ticket time standards
• Coordinate table visits with a manager when necessary to exceed Guest expectations
• Send accurate orders to tables
• Ensure restroom checks are completed

Job Requirements

• Must be at least 18 years old.
• Previous relevant restaurant experience is preferred.
• Have a current Food Handler’s Card where applicable.
• Ability to multi-task in a fast-paced teamwork environment.
• Ability to learn and conduct side work required for each shift.
• Knowledge of all chemicals used in the building.
• Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.
• Understanding of English language.
• Excellent customer service skills and etiquette.
• Flexibility to work a variety of shifts.
• Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

• Search for jobs by keyword or location.
• Gather your work history, and if applicable, prepare your resume for submission.
• Click “Apply Now” to submit your application.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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