Expeditor

P.F. Chang's; Huntington Station (NY); On-site; USD 24,796 - 30,307; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid training

Opportunities for advancement

Discounted meals

Job summary

A popular restaurant chain in Huntington Station is seeking an experienced Expeditor to ensure timely and accurate food delivery. The role requires excellent customer service and multitasking skills, along with flexibility in scheduling. Ideal candidates will have prior restaurant experience and a passion for providing exceptional service. Join our team and help celebrate life, family, and food.

Qualifications

• Must be at least 18 years old.
• Previous relevant restaurant experience is preferred.
• Must have a current Food Handler’s Card where applicable.
• Ability to stand for extended periods and lift up to 30 lbs.

Responsibilities

• Manage ticket times for fresh food delivery.
• Coordinate table visits with management.
• Send accurate orders to tables.
• Complete restroom checks.

Skills

Excellent customer service skills

Ability to multi-task

Flexibility to work a variety of shifts

Job description

Join to apply for the Expeditor role at P.F. Chang's

P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Job Summary

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business.

Job Responsibilities

• Manage ticket times to ensure food is being delivered fresh and within ticket time standards
• Coordinate table visits with a manager when necessary to exceed Guest expectations
• Send accurate orders to tables
• Ensure restroom checks are completed

Job Requirements

• Must be at least 18 years old.
• Previous relevant restaurant experience is preferred.
• Have a current Food Handler’s Card where applicable.
• Ability to multi-task in a fast-paced teamwork environment.
• Ability to learn and conduct side work required for each shift.
• Knowledge of all chemicals used in the building.
• Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.
• Understanding of English language.
• Excellent customer service skills and etiquette.
• Flexibility to work a variety of shifts.
• Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

Apply Now

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• Gather your work history, and if applicable, prepare your resume for submission.
• Click “Apply Now” to submit your application.

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Restaurants

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