Expeditor

Asbury Communities, Inc.; Irvine (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Asbury Communities, Inc. is seeking an entry-level Expeditor to facilitate communication between the kitchen and dining room. Responsibilities include ensuring timely delivery of dishes, monitoring food portion standards, and maintaining cleanliness in the expediting area. Candidates should have prior experience in customer service and strong communication skills, with the ability to work a flexible schedule.

Qualifications

• Prior experience in customer service or a similar role preferred.
• Ability to work a flexible schedule including weekends and holidays.
• Ability to communicate in English.

Responsibilities

• Ensure communication in the kitchen by calling out orders.
• Monitor food portions according to restaurant standards.
• Inspect cleanliness, presentation, and temperature of completed dishes.

Skills

Customer Service

Communication

Job description

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Job Description

**Role Summary**

The Expeditor reports directly to the F&B Leadership team and is responsible for keeping a steady line of communication between the kitchen and the dining room and ensuring food goes out to each table properly timed, at the proper temperature, and looking great.

**Key Responsibilities**

Responsibilities

Please note that this is not an exhaustive list of everything that needs to be done. Within the Auberge family, our people always find new ways to look after the business, their guests, and their teammates. Within this, the key responsibilities for this position are:

• Ensure communication in the kitchen by calling out orders, getting the status on dishes, and calling the waitstaff to serve completed dishes.
• Inform the waitstaff when certain dishes or ingredients have run out and passing food requests from the waitstaff to the kitchen.
• Monitor the food portions on completed dishes according to restaurant standards.
• Ensure that all orders are completed in time and with the correct priority.
• Inspect the cleanliness, presentation, and temperature of completed dishes.
• Perform the finishing touches to completed dishes, such as adding garnishes and removing smudges.
• Keep the expediting area clean, neat, and well-stocked.
• Ensure all staff adheres to health and safety standards.
• **Hourly Rate:** $23.00
  
  

Qualifications

• Prior experience in customer service or a similar role, in a luxury setting, is preferred.
• Ability to work a flexible schedule, including weekends and holidays, according to department needs.
• Ability to communicate in English.
  
  

Additional Information

Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and \#AlwaysAuberge.

SRGA Resort LP is an Equal Opportunity Employer, M/F/D/V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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