Expeditor

Aroogas Grille House & Sports Bar; Harrisburg (Dauphin County); On-site; USD 25,000 - 40,000; Full time

Job summary

Join a vibrant and fast-paced restaurant environment as an Expeditor, where your attention to detail and strong communication skills will ensure that every dish meets quality standards and is presented beautifully. This role is perfect for those who thrive in dynamic settings and are eager to contribute to a team dedicated to exceptional service. Work full-time in a lively atmosphere, where your efforts will directly impact customer satisfaction and dining experiences. If you're ready to take on the challenge in a popular restaurant, this is the opportunity for you!

Qualifications

• Strong communication and interpersonal skills are essential.
• Attention to detail and knowledge of quality standards required.

Responsibilities

• Ensure timely execution of food orders and manage kitchen traffic flow.
• Control quality assurance and present food properly to guests.

Skills

Attention to detail

Interpersonal skills

Communication skills

Knowledge of quality standards

Job description

Job Description

As an Expeditor at Aroogas Grille House & Sports Bar, your responsibilities include:

1. Recognizing, learning, and consistently executing product freshness, proper presentation, and adherence to plate specifications.
2. Ensuring timely execution of food orders.
3. Controlling quality assurance.
4. Managing traffic flow in the kitchen.
5. Properly presenting food to guests without resorting to a food auction.
6. Working during evenings, weekends, and holidays.

Requirements

• Attention to detail.
• Good interpersonal skills.
• Strong reading, writing, and verbal communication skills.
• Ability to clearly communicate with team members.
• Knowledge of quality standards.
• Reliable transportation.
• Physical ability to reach, bend, stoop, and lift up to 50 pounds.
• Ability to work standing for long periods.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants