Expeditor

Jobtailor; California (MO); On-site; USD 32,000 - 52,000; Full time

Job summary

Air Culinaire Worldwide on-site role seeking a hands-on operations associate to prioritize, pick, pack, and QA orders, ensuring proper packaging, labeling, and timely delivery coordination with procurement support.

The role emphasizes strict SOP adherence, strong food and beverage knowledge, and flexibility for extended shifts, holidays, weekends, and nights. You will help in the kitchen during peak periods and maintain safety standards.

Qualifications

• Strong food and beverage experience.
• Experience as a foodie or culinary-arts professional.
• Flexible schedule required.
• Ability to work extended shifts, holidays, weekends, and nights as needed.
• Ability to pass a pre-employment background check.
• Ability to pass a pre-employment drug test.
• MVR required if applicable to the position
• E-Verify employment verification

Responsibilities

• Prioritize orders
• Pull and pack orders
• Perform quality assurance and verify order completeness
• Ensure appropriate packaging and labeling
• Coordinate delivery timing
• Handle miscellaneous procurement
• Ensure compliance with Air Culinaire Worldwide Standard Operating Procedures
• Participate in directly serving Air Culinaire customers and obtain feedback on products and services
• Resolve customer issues as an on-site problem solver according to company guidelines
• Pick up supplies as needed
• Perform routine vehicle cleaning and maintenance
• Assist in the kitchen during busy periods

Skills

Order Prioritization

Order Packing

Quality Verification

Packaging And Labeling

Procurement

Vehicle Maintenance

Culinary Arts Experience

Job description

• Prioritize orders
• Pull and pack orders
• Perform quality assurance and verify order completeness
• Ensure appropriate packaging and labeling
• Coordinate delivery timing
• Handle miscellaneous procurement
• Ensure compliance with Air Culinaire Worldwide Standard Operating Procedures
• Participate in directly serving Air Culinaire customers and obtain feedback on products and services
• Resolve customer issues as an on-site problem solver according to company guidelines
• Pick up supplies as needed
• Perform routine vehicle cleaning and maintenance
• Assist in the kitchen during busy periods

Requirements

• Strong food and beverage experience
• Experience as a foodie and/or culinary-arts professional
• Flexible schedule required
• Ability to work extended shifts, holidays, weekends, and nights as needed
• Ability to pass a pre-employment background check
• Ability to pass a pre-employment drug test
• MVR required if applicable to the position
• E-Verify employment verification

Core Competencies

Demonstrates strong food and beverage experience with a focus on quality assurance, customer service, and compliance with standard operating procedures. Capable of managing order fulfillment and procurement while maintaining flexibility in scheduling and operational demands.

Highest-signal resume keywords

• Food And Beverage Experience
• Quality Assurance
• Customer Service
• Order Fulfillment
• Compliance With Standard Operating Procedures

ATS Optimization Keywords

Hard Skills

• Order Prioritization
• Order Packing
• Quality Verification
• Packaging And Labeling
• Procurement
• Vehicle Maintenance
• Culinary Arts Experience

Soft Skills

• Problem Solving
• Flexibility
• Customer Feedback Handling

Certifications & Qualifications

• Pre-Employment Background Check
• Pre-Employment Drug Test
• MVR

Industry Keywords

• Air Culinaire Worldwide
• Standard Operating Procedures
• Foodie