Executive Steward: Operations & Sanitation Lead

Bon Appétit Management Company; Cleveland (OH); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Retirement plan

Health and wellness programs

Pet insurance

Commuter benefits

Flexible spending accounts

Job summary

Bon Appétit Management Company is hiring an Executive Steward at Case Western Reserve University. This role involves supervising and coordinating non-cooking kitchen staff, ensuring sanitation standards, and maintaining proper inventory control.

Full-time and part-time positions are available, benefiting from comprehensive packages including retirement and health programs. Pay ranges from $18.00 to $20.00 per hour, with open availability required.

Responsibilities

• Implement, oversee, and follow up on all sanitation standards and procedures.
• Ensure food service equipment is secure and maintained in proper order.
• Prepare weekly schedules and schedule additional personnel as needed.
• Maintain control over inventory of china, glass, and silver.
• Oversee and maintain the supply of necessary equipment to the Restaurant, Room Service, and Banquet areas.
• Ensure supplies are available at required stations.
• Perform other duties as assigned.

Job description

Bon Appétit Management Company is hiring an Executive Steward at Case Western Reserve University. This role involves supervising and coordinating non-cooking kitchen staff, ensuring sanitation standards, and maintaining proper inventory control.

Full-time and part-time positions are available, benefiting from comprehensive packages including retirement and health programs. Pay ranges from $18.00 to $20.00 per hour, with open availability required.