Executive Sous Chef — Lead, Mentor, Grow toward Exec Chef

Hudson House West Village; Dallas (TX); Vor Ort; USD 70.000 - 100.000; Vollzeit

Benefits dieser Stelle

Medical benefits

Dental and Vision benefits

Paid Time Off

Dining discounts

Career growth

Manager in Training program

Holiday closures

Zusammenfassung

Hudson House is seeking an Executive Sous Chef to partner with the Executive Chef in delivering a high-caliber kitchen operation. Lead service, coach line cooks, and uphold standards across prep, plating, and execution to ensure a polished guest experience.

You will manage day-to-day operations, uphold food quality, and promote a culture of accountability, pride, and teamwork. Opportunity for growth into Executive Chef leadership within Vandelay’s expanding markets.

Qualifikationen

• Bachelor's degree in culinary, restaurant, or hospitality management strongly preferred.
• 2+ years of full-service culinary experience preferred.
• Flexible schedule including evenings, weekends, and holidays.
• Trustworthy, detail-obsessed and open to constructive feedback.
• Exceptional written and verbal communication skills.

Aufgaben

• Execute daily service to Vandelay standards with consistency and quality.
• Support the Executive Chef in leading all kitchen operations, including opening/closing and service execution.
• Uphold culinary standards, procedures, and food safety guidelines.
• Oversee inventory management, ensure product quality and proper rotation.
• Maintain proper food handling, temperatures, storage, and labeling.

Ausbildung

Bachelor's Degree in Culinary / Restaurant / Hospitality Management

High School Diploma or GED

Jobbeschreibung

Hudson House is seeking an Executive Sous Chef to partner with the Executive Chef in delivering a high-caliber kitchen operation. Lead service, coach line cooks, and uphold standards across prep, plating, and execution to ensure a polished guest experience.

You will manage day-to-day operations, uphold food quality, and promote a culture of accountability, pride, and teamwork. Opportunity for growth into Executive Chef leadership within Vandelay’s expanding markets.