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The Westin at The Woodlands is seeking a Kitchen Manager to lead daily food production across hotel restaurants and room service. You will supervise kitchen staff, control quality, cost, and compliance with health and safety standards while supporting the Executive Chef.
Ideal candidates bring 5+ years in a related kitchen role, strong leadership, and hotel experience. This role offers competitive compensation and benefits within a dynamic hospitality environment.
The Westin at The Woodlands is seeking a Kitchen Manager to lead daily food production across hotel restaurants and room service. You will supervise kitchen staff, control quality, cost, and compliance with health and safety standards while supporting the Executive Chef.
Ideal candidates bring 5+ years in a related kitchen role, strong leadership, and hotel experience. This role offers competitive compensation and benefits within a dynamic hospitality environment.