Executive Chef | Weekend-Driven Dining & Events Lead

Elior; Washington (District of Columbia); On-site; USD 90,000 - 100,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Voluntary UNUM offering

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Constellation in Hillwood Estate, Washington, DC, is seeking an experienced executive chef to lead our dining and events operation. You will oversee quality, develop recipes, manage costs, and contribute to special events planning. The role is on-site, weekend-driven with flexible scheduling.

Candidates need at least three years of progressive culinary experience, budget experience, and proficiency with Microsoft Office. Associate degree in culinary arts is a plus.

Qualifications

• Minimum 3 years of progressive culinary experience.
• Proficiency with Microsoft Office programs.
• Experience with budget statements.

Responsibilities

• Oversee the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service and sanitation.
• Develop standardized recipes and tools to meet food quality and cost objectives.
• Plan and execute special events.

Skills

Culinary experience

Microsoft Office

Budgeting

Education

Associate's degree in culinary arts

Job description

Constellation in Hillwood Estate, Washington, DC, is seeking an experienced executive chef to lead our dining and events operation. You will oversee quality, develop recipes, manage costs, and contribute to special events planning. The role is on-site, weekend-driven with flexible scheduling.

Candidates need at least three years of progressive culinary experience, budget experience, and proficiency with Microsoft Office. Associate degree in culinary arts is a plus.