Executive Chef: Luxury Senior Living Dining Leader

Resort Lifestyle Communities; Wichita (KS); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health insurance

Dental

Vision

PTO

401(k) match

Benefit stipend

Job summary

Resort Lifestyle Communities (RLC) is seeking an Executive Chef for our Independent Senior Living community. You will lead a Culinary and Dining team, delivering fresh, scratch-made meals and exceptional service, while engaging residents daily.

You will guide our Signature Freedom Dining program, creating a luxury dining experience with flexible options and beautifully presented plates, ensuring residents enjoy a worry-free daily dining experience.

Qualifications

• Must be at least 21 years old.
• Proven leadership experience in culinary preparation and supervising a team.
• Basic proficiency in Microsoft Excel and Outlook.
• ServSafe Manager certification (or ability to obtain within 90 days) and any required local food handler permits (within two weeks of hire).

Responsibilities

• Oversee daily culinary operations, ensuring high-quality, scratch-made meals with excellent presentation and proper temperatures.
• Lead by example in the kitchen while working hands-on, maintaining a clean, organized environment, and upholding all food safety, handling, sanitation, and hygiene standards.
• Train, coach, and develop the Culinary and Dining teams while partnering with the Dining Room Supervisor to deliver smooth, timely meal service.
• Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards.
• Build strong relationships with residents by gathering feedback, hosting monthly Chef chats, and adapting menus to their preferences.
• Create and maintain weekly labor schedules and ensure team compliance with all uniform and safety requirements.

Skills

Leadership experience

Communication skills

Resident-focused approach

ServSafe certification readiness

Basic Excel & Outlook

Education

High school diploma/GED

Culinary degree preferred

Tools

Microsoft Excel

Outlook

Job description

Resort Lifestyle Communities (RLC) is seeking an Executive Chef for our Independent Senior Living community. You will lead a Culinary and Dining team, delivering fresh, scratch-made meals and exceptional service, while engaging residents daily.

You will guide our Signature Freedom Dining program, creating a luxury dining experience with flexible options and beautifully presented plates, ensuring residents enjoy a worry-free daily dining experience.