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Sodexo Live! Airline Lounges at the Lufthansa Lounge in Dulles International Airport, VA, seeks an Executive Chef to lead culinary operations with hands-on leadership. You will standardize processes, mentor the team, and craft menus that meet diverse client preferences in a luxury lounge setting.
This high-volume, fast-paced role requires ServSafe and HACCP knowledge, and 1–3 years of management experience. A relevant Associate or Bachelor’s degree (or equivalent) is preferred.
Sodexo Live! Airline Lounges at the Lufthansa Lounge in Dulles International Airport, VA, seeks an Executive Chef to lead culinary operations with hands-on leadership. You will standardize processes, mentor the team, and craft menus that meet diverse client preferences in a luxury lounge setting.
This high-volume, fast-paced role requires ServSafe and HACCP knowledge, and 1–3 years of management experience. A relevant Associate or Bachelor’s degree (or equivalent) is preferred.