Executive Chef - Lead Culinary Team & Menu Innovation

Aramark; Altus (OK); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Relocation assistance

Job summary

Aramark is seeking an Executive Chef to lead culinary operations for dining services, including chef managers and hourly staff. You will develop and execute culinary solutions to meet client tastes, oversee production, and ensure high standards of food presentation and safety. Relocation is offered for the right candidate.

You will interact with guests daily, drive continuous improvement, and manage labor and food targets while maintaining Aramark’s commitment to quality and service.

Qualifications

• Requires at least 4 years of culinary experience.
• At least 2 years in a management role preferred.
• Requires a culinary degree or equivalent experience.
• Ability to multi-task and lead a team.
• Strong communication skills across staff and guests.

Responsibilities

• Oversee culinary operations to meet production and service standards.
• Manage chef managers and hourly staff, ensuring quality and presentation.
• Train staff in best practice food production techniques.
• Interact with guests daily to build rapport and address needs.
• Monitor food safety and maintain cooking standards.
• Ensure accurate labor and food targets are met.
• Lead team meetings, maintain records and performance data.

Skills

Leadership

Team management

Menu planning

Culinary excellence

Communication

Education

Culinary degree or equivalent experience

Job description

Aramark is seeking an Executive Chef to lead culinary operations for dining services, including chef managers and hourly staff. You will develop and execute culinary solutions to meet client tastes, oversee production, and ensure high standards of food presentation and safety. Relocation is offered for the right candidate.

You will interact with guests daily, drive continuous improvement, and manage labor and food targets while maintaining Aramark’s commitment to quality and service.