Executive Chef - Lead BOH, Seasonal Menus & Team Growth

Aba; Chicago (IL); Presencial; USD 70.000 - 100.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive Salary

Quarterly Bonus

Paid Time Off including Holidays

401(k)

Health Insurance

Dental & Vision

Life & Accident Insurance

Domestic Partner Benefits

Restaurant Discounts

Employee Assistance Program

Descripción de la vacante

Aba Chicago is hiring an Executive Chef to lead our kitchen with 5+ years of executive experience and a passion for Mediterranean-inspired cuisine. You will guide hourly and management teams, steer BOH operations, and work closely with divisional leaders on menu development.

We offer a competitive salary, quarterly bonuses, PTO, 401(k), comprehensive health benefits, and dining discounts. Join a culture that values caring for its people and guests at multiple Lettuce locations.

Formación

• 5+ years of Executive Chef experience in a full-service restaurant.
• Ability to lead and develop teams.
• Skilled in managing BOH systems.

Responsabilidades

• Oversee, monitor and ensure effective BOH operations including purchasing standards, inventory, and food cost control.
• Provide guidance and leadership to hourly and management teams.
• Develop and execute seasonal menus with divisional leaders.

Conocimientos

Team leadership

Team development

BOH systems management

Descripción del empleo

Aba Chicago is hiring an Executive Chef to lead our kitchen with 5+ years of executive experience and a passion for Mediterranean-inspired cuisine. You will guide hourly and management teams, steer BOH operations, and work closely with divisional leaders on menu development.

We offer a competitive salary, quarterly bonuses, PTO, 401(k), comprehensive health benefits, and dining discounts. Join a culture that values caring for its people and guests at multiple Lettuce locations.