Executive Chef & Kitchen Leader – High-Volume Growth

Nbutexas; Canton Charter Township (MI); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Quarterly bonus

Career growth opportunities

Job summary

Nbutexas in Canton, MI is seeking an Executive Chef / Kitchen Manager to lead a fast-paced, trendy casual dining concept. You will oversee daily kitchen operations and mentor a hands-on team in a growth-oriented environment.

Responsibilities include managing all BOH costs, inventory, scheduling, and purchasing, while collaborating with the FOH team and company leadership. The position offers a competitive starting salary, quarterly bonus, health insurance, and paid vacation.

Qualifications

• Minimum of 4+ years of Kitchen Management experience.
• Ability to thrive in high-volume kitchen environment ($4+ million).
• Ability to manage all BOH cost areas (inventory, purchasing, scheduling, labor cost).

Responsibilities

• Lead daily kitchen operations of a fast-paced casual dining restaurant.
• Lead and develop a hands-on team.
• Collaborate with FOH team and company leadership.

Job description

Nbutexas in Canton, MI is seeking an Executive Chef / Kitchen Manager to lead a fast-paced, trendy casual dining concept. You will oversee daily kitchen operations and mentor a hands-on team in a growth-oriented environment.

Responsibilities include managing all BOH costs, inventory, scheduling, and purchasing, while collaborating with the FOH team and company leadership. The position offers a competitive starting salary, quarterly bonus, health insurance, and paid vacation.