Executive Chef - High-Volume Cultural Attraction

SSA Consulting Group; Birmingham (AL); Sur place; USD 90 000 - 130 000; Plein temps

Avantages offerts par ce poste

Meal plan & employee discounts

Healthcare benefits package

401(k) with company match

Paid time off and sick leave

On-demand pay

Résumé du poste

SSA Group at Birmingham Zoo seeks an Executive Chef to lead the culinary team, oversee menu development, and ensure high standards for food quality and service. You will collaborate with the General Manager, mentor kitchen staff, and drive guest satisfaction through exceptional hospitality.

The role demands strong leadership, extensive culinary experience, and a focus on cost control, safety, and training across all kitchen operations.

Qualifications

• Strong interpersonal and communication skills with clients and HQ.
• Demonstrates leadership and team development capabilities.
• Proven ability to manage budgets and forecast sales.
• ServSafe or equivalent food-safety knowledge is preferred.

Responsabilités

• Oversee kitchen staff, interview and coach team members.
• Develop training programs and ensure SSA safety training for staff.
• Supervise daily food prep and presentation for events.
• Forecast weekly/monthly sales with GM input.
• Manage inventory, supplier relations and food cost control.
• Ensure compliance with health, safety, and sanitation standards.

Connaissances

Leadership

Team management

Communication

Problem solving

Formation

Culinary Arts Degree

Description du poste

SSA Group at Birmingham Zoo seeks an Executive Chef to lead the culinary team, oversee menu development, and ensure high standards for food quality and service. You will collaborate with the General Manager, mentor kitchen staff, and drive guest satisfaction through exceptional hospitality.

The role demands strong leadership, extensive culinary experience, and a focus on cost control, safety, and training across all kitchen operations.