Executive Chef: Drive Menu Innovation & Team Leadership

Flik Hospitality Group; Washington (District of Columbia); On-site; USD 68,000 - 82,500; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Paid Parental Leave

Personal Leave

Job summary

Flik Hospitality Group is seeking an Executive Chef to oversee all culinary functions for a dining account. You will manage and lead a team of associates and oversee safety and sanitation as it pertains to the account.

Responsibilities include cost controls, menu planning, inventory management, and rolling out new culinary programs with marketing and culinary teams. The role requires three to five years of culinary management experience; a culinary degree is preferred.

Qualifications

• Culinary degree preferred
• Three to five years of culinary management experience
• High volume production and catering experience is essential
• Previous experience managing cost controls
• Desire to learn and grow with a top notch foodservice company

Responsibilities

• Manages cost controls and controls expenditures for the account
• Plans and creates all menus
• Purchases and manages inventory
• Rolls out new culinary programs in conjunction with marketing and culinary team

Skills

Three to five years of culinary mgmt.

Education

Culinary degree (preferred)

Job description

Flik Hospitality Group is seeking an Executive Chef to oversee all culinary functions for a dining account. You will manage and lead a team of associates and oversee safety and sanitation as it pertains to the account.

Responsibilities include cost controls, menu planning, inventory management, and rolling out new culinary programs with marketing and culinary teams. The role requires three to five years of culinary management experience; a culinary degree is preferred.