Executive Chef - Corporate Dining

AECOM; New York (NY); On-site; USD 100,000 - 110,000; Full time

Job summary

Join a leading dining and catering provider as an Executive Chef in NYC, responsible for cafe and catering services. This role requires strong culinary management skills, excellent relationship building, and offers a great work-life balance with weekends off. Enjoy comprehensive benefits and bonus eligibility while working in a dynamic environment.

Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Qualifications

• Three to five years of culinary management experience required.
• Experience in high volume production and catering.
• Managing cost controls experience preferred.

Responsibilities

• Oversee the success of the culinary program including cafe and catering services.
• Build relationships with clients and manage a team.
• Plan and create all menus while managing inventory.

Skills

Culinary Management

Relationship Building

Operational Excellence

Education

Culinary Degree

Job description

Restaurant Associates

Position Title: Executive Chef

Pay Grade: 15

Reports To: General Manager

Salary: $100,000 - $110,000

Other Forms of Compensation: Bonus Eligible & Full Benefits

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

Job Summary

Working as the Executive Chef for a premier corporate client in NYC, you will be responsible for the success of the culinary program including cafe services, catering services and executive dining. This is a client facing position and relationship building skills are necessary. This position offers a desireable Monday through Friday schedule, weekends and holidays off.

Key Responsibilities:

+ Operational excellence

+ Manage a team of salaried and hourly associates

+ Build outstanding relationships with the clients

+ Manage cost controls and controls expenditures for the account

+ Plan and create all menus

+ Purchase and manage inventory

+ Roll out new culinary programs in conjunction with marketing and culinary team

Preferred Qualifications:

+ Culinary degree preferred

+ Three to five years of culinary management experience

+ High volume production and catering experience

+ Previous experience managing cost controls

+ Desire to learn and grow with a top notch foodservice company

Associates at Restaurant Associates are offered many fantastic benefits.

+ Medical

+ Dental

+ Vision

+ Life Insurance/ AD

+ Disability Insurance

+ Retirement Plan

+ Paid Time Off

+ Holiday Time Off (varies by site/state)

+ Associate Shopping Program

+ Health and Wellness Programs

+ Discount Marketplace

+ Identity Theft Protection

+ Pet Insurance

+ Commuter Benefits

+ Employee Assistance Program

+ Flexible Spending Accounts (FSAs)

+ Paid Parental Leave

+ Personal Leave

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_RA.pdf) for paid time off benefits information.

Req ID: 1431031

Restaurant Associates

Leah Curry

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