Executive Chef & Club Culinary Leader

Arcis Golf; Palm Valley (TX); On-site; USD 90,000 - 120,000; Full time

Job summary

Arcis Golf’s Palm Valley Club in Goodyear, AZ is seeking an Executive Chef to lead the culinary team and drive extraordinary dining experiences for members and guests. You will oversee menu development, maintain high standards, and ensure financial targets are met through strong cost controls and creative offerings.

In this role you will manage staffing, mentor cooks, uphold sanitation standards, and collaborate with the GM and F&B leadership to elevate the club’s culinary program and guest

Qualifications

• Strong attention to detail, planning and organizational skills.
• Experience supervising others and leading a team.
• Strong verbal and written communication skills.

Responsibilities

• Ensure compliance with national programs such as Menu Program, Approved Product List and Inventory procedures.
• Responsible for selection, development and retention of talented culinary staff.
• Ensure financial targets are being met and appropriate accounting procedures and monthly financial reviews are followed consistently.
• Observes and coaches workers in the daily operation of the kitchen to ensure quality and timeliness of product.
• Engineer all menus items to ensure quality and proper margins.
• Create and execute short term and long term operational and financial plans for the department to improve quality and financial results.
• Ensure kitchen is clean and sanitary and is in compliance with all federal, state and local laws.
• Creates menus as needed for events, custom events, daily features and so on.
• Identify and communicate successes and best practices to Regional Chef and/or VP Food & Beverage to help improve quality and financial results across the company.
• Maintains constant communication between departments and keeps other departments informed about special programs and events.

Skills

Attention to detail

Staff supervision

Communication skills

Education

High school diploma or equivalent

Bachelor’s/Culinary degree or certificate

Job description

Arcis Golf’s Palm Valley Club in Goodyear, AZ is seeking an Executive Chef to lead the culinary team and drive extraordinary dining experiences for members and guests. You will oversee menu development, maintain high standards, and ensure financial targets are met through strong cost controls and creative offerings.

In this role you will manage staffing, mentor cooks, uphold sanitation standards, and collaborate with the GM and F&B leadership to elevate the club’s culinary program and guest