Executive Chef: Campus Dining & Catering

Bon Appétit Management Company; San Francisco (CA); On-site; USD 120,000 - 123,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Job summary

Bon Appétit Management Company is seeking an Executive Chef to lead the culinary program at Adobe’s flagship campus in San Francisco. The role involves overseeing two cafés and catering operations, requiring innovation and exceptional quality.

The ideal candidate will have a strong culinary leadership background with a history of managing large teams, developing culinary strategies, and a commitment to quality service. Competitive salary benefits are included, ensuring a rewarding career in a dynamic environment.

Qualifications

• 7+ years of progressive culinary leadership experience.
• Experience in high-volume food service environments.
• Strong financial acumen managing food costs and budgets.

Responsibilities

• Provide strategic culinary leadership for two cafés.
• Curate and evolve menus aligning with client expectations.
• Lead and develop a culinary team of approximately 35 associates.

Skills

Culinary leadership

Mentoring and coaching

Food safety and sanitation

Menu development

Financial management

Education

Associate's Degree in Culinary Arts

Tools

Microsoft Office Suite

Inventory systems

Job description

Bon Appétit Management Company is seeking an Executive Chef to lead the culinary program at Adobe’s flagship campus in San Francisco. The role involves overseeing two cafés and catering operations, requiring innovation and exceptional quality.

The ideal candidate will have a strong culinary leadership background with a history of managing large teams, developing culinary strategies, and a commitment to quality service. Competitive salary benefits are included, ensuring a rewarding career in a dynamic environment.