EXECUTIVE CHEF CAMPUS CATERING - Indiana University- Indianapolis, IN

Compass Group; Indianapolis (IN); On-site; USD 40,000 - 80,000; Full time

Job summary

An innovative organization is seeking a Catering Executive Chef to lead culinary efforts at a prestigious university. This role offers the chance to design creative menus and oversee food preparation for various events, ensuring high-quality dining experiences. You will play a pivotal role in managing kitchen operations, training staff, and maintaining standards of excellence. Join a dynamic team dedicated to transforming campus dining and making a meaningful impact on students' lives. If you're passionate about culinary arts and eager to grow in a vibrant environment, this opportunity is perfect for you.

Benefits

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Qualifications

• 3+ years of culinary or kitchen management experience required.
• ServSafe Certification is mandatory for this role.

Responsibilities

• Lead menu development and preparation for catering events.
• Supervise kitchen staff and ensure food safety standards are met.
• Manage budgeting and food costing for catering services.

Skills

Culinary Skills

Menu Development

Food Safety

Kitchen Management

Customer Satisfaction

Education

A.S. degree or equivalent experience

Tools

Computers

Job description

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

Job Summary

We are currently seeking a Catering Executive Chef with Chartwells at INDIANA UNIVERSITY! You will be a lead culinarian within our well-known catering program. You will spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and customer satisfaction, and fostering employee training and growth. This position offers a unique opportunity to create exceptional dining experiences for a vibrant academic community, ranging from small gatherings to large-scale events.

With Chartwells rapid growth trajectory, there's immense potential for you to advance expertly and make an immediate impact in our culinary landscape!

Indiana University's catering services are managed by Chartwells Catering, which provides tailored solutions for campus events, from casual gatherings to formal banquets. The focus of IU's catering services includes flexibility, high-quality offerings, and support for diverse dietary needs. The university emphasizes sustainable practices, such as reducing food waste and offering locally-sourced ingredients where possible.

Key Responsibilities

1. Plans regular and modified menus according to established guidelines for catering events.
2. Follows standardized recipes, portioning and presentation standards. Tastes completed meals to ensure quality.
3. Completes and uses daily production worksheets and waste log sheets.
4. Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards.
5. Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas.
6. Ensures that kitchen staff follows and completes schedules as assigned.
7. Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
8. Makes decisions regarding utilization of leftover food products staying within company guidelines for such products.
9. Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits.
10. Follows facility, department, and company safety policies and procedures to include occurrence reporting.
11. Participates and attends departmental meetings, staff development, and professional programs, as appropriate.

Qualifications

1. A.S. degree or equivalent experience.
2. Three or more years of progressive culinary or kitchen management experience, depending on formal degree or training.
3. Experience in high-volume, hands-on foodservice operations and catering.
4. Must be experienced with computers.
5. ServSafe Certified.

Embark on a dynamic career journey with us, where innovation and creativity thrive, and your contributions make a tangible impact on campus life! Join our team and be part of crafting outstanding catering experiences at INDIANA UNIVERSITY!

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Req ID: 1409516

Chartwells Higher Education

SARA C ST CLAIR