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Monarch Communities is seeking an Executive Chef to lead the culinary services department, ensuring nutritious, well-plated meals and resident satisfaction. You will plan and direct all operations, hire and mentor staff, and maintain HACCP compliance while managing budgets.
The role reports to the Executive Director and is salaried, with a typical range around $70,000–$75,000 annually. This position requires a bachelor's degree and ServSafe certification, with strong cost control and computer
At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment.
Executive Chef will report to the Executive Director. The Culinary Services Director is an exempt, salaried position.
Salary Range: $70,000 - $75,000 Yearly
Responsible for the successful day-to-day operations of the culinary services department. Ensure resident satisfaction by delivering a variety of food options that are nutritious and well plated.
Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.
We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.