Executive Chef

Pyramid Global Hospitality; Austin (TX); On-site; USD 75,000 - 95,000; Full time

Job summary

A leading hospitality company is seeking an Executive Chef to lead culinary operations at the Cambria Hotel Austin Downtown. The role requires a seasoned professional with strong leadership and organizational skills to elevate dining experiences and oversee all kitchen operations. Competitive pay, comprehensive benefits, and a supportive work culture are provided.

Benefits

Comprehensive Health Insurance

Retirement Plans

Paid Time Off

On-Site Wellness Programs

Employee Discounts on Hotel Stays

Qualifications

• Minimum 3 years of culinary leadership experience in a hotel or upscale restaurant.
• Ability to manage multiple priorities in high-volume environments.
• Hands-on experience with menu planning and large-scale banquet operations.

Responsibilities

• Oversee all culinary operations including menu development and team management.
• Ensure food quality, cleanliness, and exceptional guest experiences.
• Manage inventory control and food cost management.

Skills

Leadership

Food Safety Standards

Inventory Control

Menu Planning

Communication Skills

Education

Culinary Degree or Equivalent Professional Training

Job description

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About Us

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

About Us

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company!

Location Description

At the Cambria Hotel Austin Downtown, we consistently rise above the competition. On day one, you will begin with a robust wage package, excellent benefit plans, a matching 401K plan, professional development, generous bonuses, travel perks and the opportunity to grow across a portfolio of 140 hotels representing all major brands. We are an Employer of Choice—we understand that the care of our team members is as important as the service we provide to our guests and the surrounding communities. If you have a genuine passion for hospitality, come and join our team. You will have an important role in the delivery of outstanding service and memorable experiences for each guest. You will have fun, learn and be part of a successful journey at a growing company. Find out today what a career at Cambria Hotel Columbia Downtown with Pyramid Global Hospitality can mean for you!

Overview

Cambria Downtown Austin is seeking a passionate, driven, and highly skilled Executive Chef to lead our culinary team and elevate the dining experience across our hotel’s food and beverage operations. This is a leadership role for a seasoned chef with a creative vision, strong organizational skills, and a hands-on approach to kitchen management.

The Executive Chef is responsible for overseeing all culinary operations, including menu development, cost control, inventory management, food quality, banquet and catering execution, and team development. This role requires a strong commitment to professionalism, cleanliness, and teamwork, with a focus on delivering exceptional guest experiences.

At Cambria, we offer competitive pay, free parking in downtown Austin, and a professional, supportive environment where innovation and leadership are valued.

Qualifications

• Minimum 3 years of culinary leadership experience, preferably in a hotel, upscale restaurant, or multi-outlet operation.
• Proven ability to lead and motivate a team in a fast-paced, high-volume environment.
• Strong knowledge of food safety standards, inventory control, food cost management, and labor forecasting.
• Hands-on experience with menu planning, recipe development, and large-scale banquet/catering operations.
• Demonstrated success executing events ranging from small private gatherings to high-volume banquets, ensuring quality and presentation standards are met.
• Commitment to maintaining a clean, organized, and professional kitchen environment at all times.
• Excellent communication and interpersonal skills; ability to work collaboratively with the front-of-house team, hotel management, and vendors.
• Ability to manage multiple priorities and consistently deliver high-quality results.
• Culinary degree or equivalent professional training strongly preferred.
• Must be available to work a flexible schedule, including mornings, evenings, weekends, and holidays as needed.

Seniority level

• Seniority level

  Director

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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