Events Server: Arena Hospitality & Bar Service

Nana Management Services, LLC

Anchorage (AK)

Hybrid

USD 30,000 - 42,000

Full time

14 days+

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Job summary

Nana Management Services, LLC in Anchorage, Alaska is hiring a Server to deliver high quality food and beverage service in a restaurant setting. You will greet guests, take orders, present menus, and coordinate with the kitchen.

The role requires at least 1 year server experience, ability to handle alcohol service (21+), English literacy, and strong grooming standards. This is an on-site position with potential part-time or on-call shifts.

Qualifications

  • High School diploma or GED equivalent.
  • Must be 21 years of age or older to serve and prepare alcohol.
  • At least 1 year of server experience in the restaurant or food service industry.
  • Observes extensive grooming, customer service, and uniform/ dress standards.
  • Contract requires employees to speak, understand, read and write English.

Responsibilities

  • Greet guests promptly and take orders.
  • Present menu, answer questions, and suggest items.
  • Enter orders into POS Micros accurately.
  • Relay orders to kitchen and serve courses from kitchen and bars.
  • Prepare drink orders including wine and beer.
  • Observe diners and respond to requests; determine when meal is complete.
  • Serve food items to assigned tables as ordered.
  • Totals bills and handle payments or refer to cashier.
  • Clear and reset guest areas after each course.
  • Ensure food stations are stocked per checklists.
  • This position occasionally works Part-Time or On-Call.
  • Break down service stations and clean equipment.
  • This position is not responsible for supervising staff.
  • Other duties as assigned to support department success.

Skills

Customer service
English proficiency
Hospitality

Education

High School diploma or GED

Tools

POS Micros

Job description

Nana Management Services, LLC in Anchorage, Alaska is hiring a Server to deliver high quality food and beverage service in a restaurant setting. You will greet guests, take orders, present menus, and coordinate with the kitchen.

The role requires at least 1 year server experience, ability to handle alcohol service (21+), English literacy, and strong grooming standards. This is an on-site position with potential part-time or on-call shifts.

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