Events Concessions

Paycom - ATS; Morton (MN); On-site; USD 15,000 - 30,000; Part time

Job summary

Jackpot Junction Casino Hotel in Morton, MN is seeking part-time concessions staff to prepare and serve food and beverages at designated events. You will stock the concessions area, handle cash transactions, and maintain a clean, organized service space.

Ideal candidates have prior bartending or fast-food experience, strong customer service skills, and the ability to work weekends or varied shifts. Join a friendly team and ensure a smooth guest experience at all events.

Qualifications

• Previous bartending experience strongly preferred.
• Previous fast food experience preferred.

Responsibilities

• Prepare and serve concessions food and beverages at events.
• Ensure concessions area is stocked with product (e.g. beer, liquor, juices, other beverages, food products).
• Operate Micros POS terminal and balance cash drawer.
• Maintain sanitation and cleanliness of outlet daily.

Skills

Bartending experience

Fast food experience

Job description

Job Details: Job Location: Jackpot Junction - Morton, MN 56270, Position Type: Part-Time, Education Level: Not Specified, Salary Range: $11.00 - $21.89 Hourly, Travel Percentage: None, Job Shift: Varies (+Weekends), Job Category: Food / Beverage,

ESSENTIAL JOB FUNCTIONS

• Prepare and serve concessions food and beverages, including alcohol, at designated events.
• Ensure concessions area is stocked with adequate amounts of product (e.g. beer, liquor, juices, other beverages, food products, etc.).
• Prepare concessions area for service as needed (e.g. cutting fruit, washing dishes, etc.).
• Keep work area, liquor room and beer cooler neat and organized.
• Provide prompt, courteous service to guests.
• Accurately accept payment and make change during transactions.
• Utilize proper cash handling and control procedures.
• Operate Micros POS terminal.
• Balance cash drawer.
• Operate applicable kitchen equipment.
• Inform manager of any breakdown or malfunction of equipment.
• Maintain portion control as instructed.
• Utilize proper stocking and rotation procedures.
• Set up, clean up and close down concessions area as required.
• Keep concessions area clean and organized.
• Adhere to all company, department and safety policies and procedures.
• Ensure cleanliness and sanitation of outlet on a daily basis.
• Maintain paperwork, audit sheets, closeouts, opening reports and other tallies as required.
• Perform other duties and responsibilities as assigned.

Qualifications: EXPERIENCE & QUALIFICATIONS

• Previous bartending experience strongly preferred.
• Previous fast food experience preferred.

SKILLS, KNOWLEDGE & ATTRIBUTES

• Strong communication and interpersonal skills.
• Strong sales and customer service skills.
• Knowledge of liquor service and applicable laws.
• Knowledge of products and facility.
• Knowledge of sanitization practices.
• Ability to work efficiently and independently without supervision.
• Ability to maintain a flexible schedule.
• Ability to maintain composure under stressful circumstances.
• Highly self-motivated and dependable.
• Courteous and professional.
• Mathematical aptitude.
• Team-oriented.

UNIVERSAL REQUIREMENTS

• Sensitivity to various cultures, including Native American cultures.
• Regular attendance and punctuality.
• Able and willing to work any changes in scheduled hours as required.
• Serve as a credit to Jackpot Junction Casino Hotel and encourage others to do the same.

PHYSICAL DEMANDS

• Mobility throughout the facility.
• Able to stand for long periods of time.
• Able to twist, bend and squat on a frequent basis.
• Able to lift and carry up to 40 pounds.
• Able to push up to 50 pounds.