Event Manager

The Lofton Hotel Minneapolis

Minneapolis (MN)

On-site

USD 55,000 - 65,000

Full time

10 days ago

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Benefits offered by this job

Free meal per shift
Room discounts
Discounts at Marcus venues
Discounted parking
Movie theatre coupons
Career growth opportunities
Paid time off
Healthcare, life insurance, EAP
401k with employer match
Early wage access
And more

Job summary

The Lofton Hotel Minneapolis is seeking an experienced Event Manager to plan, coordinate and execute a wide range of events, from corporate meetings to social celebrations. You’ll work closely with clients and hotel teams to ensure seamless events, excellent guest satisfaction, and revenue growth.

The role requires strong organization, hospitality passion, and the ability to build lasting client relationships while driving operational excellence.

Qualifications

  • High school diploma or equivalent required.
  • Bachelor’s degree preferred, however experience in hotel/event planning may be considered.
  • Excellent communication skills, both written and oral.
  • Good listening skills and ability to resolve problems.
  • Basic math skills for calculating costs and checks.
  • Flexible to work varying schedules to meet business needs.
  • Ability to handle guest and employee concerns professionally.
  • Strong interpersonal and communication abilities in English.
  • Ability to sit, stand and move as needed.
  • Knowledge of MS Word and Excel; Delphi experience preferred.

Responsibilities

  • Plan, coordinate and execute corporate meetings, conferences, social events and celebrations.
  • Update Delphi with event information and prepare BEOs, resumes and related communications.
  • Supervise and train staff, support strategic planning and department activities.
  • Serve as liaison between Sales Managers and clients when needed.
  • Ensure guest satisfaction through timely follow-up and accurate information.
  • Communicate details and changes clearly to relevant accounts and departments.

Skills

Communication
Listening
Customer service
Math skills
Flexibility
Interpersonal skills

Education

High school diploma or equivalent
Bachelor’s degree preferred

Tools

Delphi system
Microsoft Word
Microsoft Excel

Job description

Description

Are you passionate about hospitality and ready to be part of a premier team in one of Minneapolis' top-ranked hotels? The Lofton Hotel, the first Tapestry Collection property in Minnesota, offers a dynamic and rewarding career where you'll work alongside dedicated hospitality professionals committed to delivering exceptional guest experiences. We take pride in creating memorable moments for both our guests and team members every day!

We are seeking an experienced and energetic Event Manager to join our team. In this role, you will be responsible for planning, coordinating, and executing a variety of events, from corporate meetings and conferences to social gatherings and special celebrations. Working closely with clients and hotel departments, you will ensure seamless event execution, exceptional guest satisfaction, and the delivery of personalized experiences that exceed expectations. The ideal candidate has strong organizational skills, a passion for hospitality, and the ability to build lasting client relationships while driving event revenue and operational excellence.

What will you be doing?
  • Updates and manages Delphi with event information and customer communication. Details, organizes, and distributes BEOs, resumes and other essential communications necessary in event management.
  • Communicates with clients to ensure details for events are accurate and complete on a timely basis. Exercises decision-making skills to ensure customer satisfaction and hotel profitability.
  • Assist in the supervision & training of staff, strategic planning, and other departmental activities.
  • Acts as liaison between Sales Manager(s) and clients in Sales Managers absence.
  • Ensure guest satisfaction by timely follow up correspondence.
  • Promptly answer telephone calls following Hilton and Marcus standards using clear and positive English communication. Communicate information accurately to disseminate information and facts to relevant accounts and concerned departments.
  • Organizes, files, distributes, faxes, and other essential functions necessary in the daily department operation.
  • Listen and extend assistance in order to resolve problems such as price conflicts, menu description, banquet facilities, guarantees and seating charts. Plan and implement detailed steps by using experienced judgement and discretion.
  • Banquet Event Orders detail(s) completed in timely manner and containing all needed information to successfully execute the event, including for all in-house meetings.
  • Assist in budgeting and forecasting all Catering & Banquet business.
  • Communicate all special needs and changes to the staff responsible for ensuring completion of requirements.
What do you bring to the role?
  • High school diploma or equivalent required, Four-year college degree preferred, however, any combination of education and training within hotel sales and/or event planning may also be considered.
  • Excellent communication skills, both written and oral.
  • Good listening skills and extend assistance in order to resolve problems.
  • Basic mathematical skills that allow for calculation of room blocks, function costs and estimated checks.
  • Flexibility to work varying schedules to reflect the business needs of the hotel and oversight of events.
  • Ability to effectively handle guest and employee concerns in a friendly and positive manner. This involves listening to the nature of concern, demonstrating empathy with the customer and providing positive and proactive solutions.
  • Excellent interpersonal, listening and communication skills to include the ability to read, write, speak, and understand the English Language.
  • Ability to sit, stand and move throughout to perform essential job functions.
  • Thorough knowledge of Microsoft Word and Excel, knowledge of Hilton systems including Delphi is preferred.
  • High degree of accuracy and detail orientation.
  • Knowledge of food, beverage, Audio Visual, Room Sets and Menu Planning is required.
  • Promptly respond to requests for information on hotel facilities and menus.
  • Conduct tours of the hotel to include ballrooms, meeting space, guest rooms, food and beverage outlets and public space and meet with clients as needed.
  • Hearing and visual ability to observe and detect signs of emergency situations.
  • Ability to access and accurately input information using a moderately complex computer.
What's in it for you?
  • A free, well-balanced meal every shift
  • Room discounts at Marcus Hotels & Resorts and Hilton worldwide properties
  • Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing and spa
  • Discounted parking
  • "Two for one" movie theatre coupons at Marcus Theatres
  • Ability to grow your career, and transfer from one property to another
  • Paid time off
  • Medical, dental, and vision insurance, company-paid life insurance, and an employee assistance program
  • 401k with employer match
  • Early wage access
  • And more!
About Us:

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 17 hotels and resorts, our properties are known for their unique character and style.

Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

Salary Range: $55,000-$65,000

The Lofton Hotel is an equal opportunity employer.

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