Event Grill Cook — Flexible Shifts & High-Volume Prep

Aramark Corporation

Denver (CO)

On-site

USD 29,000 - 32,000

Part time

9 days ago
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Benefits offered by this job

Medical, dental, vision
401(k) and retirement plans
Parental leave
Disability coverage

Job summary

Aramark Corporation is seeking a grill cook for high-volume events in Denver. You will prepare a variety of items on grills and fryers, work in a fast-paced concession environment, and support food safety and cleanliness throughout events.

The role is hourly/seasonal/part-time with flexible scheduling via ReadyOn; no guaranteed minimum hours and typical shifts may total up to 25 hours per week.

Qualifications

  • Must be 18 years or older.
  • Experience as a cook in a related field or environment.
  • ServSafe or Food Safety Certification required or training provided.
  • Basic math and counting skills.
  • Requires lifting up to 25 lbs.
  • Demonstrates guest satisfaction and friendly service.
  • Willingness to adapt to new procedures and changes.

Responsibilities

  • Cooks and prepares a variety of food according to recipes.
  • Sets up workstation with ingredients and equipment for productivity.
  • Prepares ingredients by measuring, weighing, and chopping as needed.
  • Operates ovens, stoves, slicers, and mixers.
  • Bakes, roasts, grills, steams, and uses multiple cooking methods.
  • Presents and portions food according to guidelines.
  • Maintains food temps and documentation; cleans and sanitizes areas and equipment.
  • Communicates clearly with stand leads, workers, and cashiers.
  • Provides excellent customer service and maintains a positive demeanor.

Skills

Experience as a cook
Guest service
Fast-paced environment
Communication

Education

ServSafe Certification

Job description

Aramark Corporation is seeking a grill cook for high-volume events in Denver. You will prepare a variety of items on grills and fryers, work in a fast-paced concession environment, and support food safety and cleanliness throughout events.

The role is hourly/seasonal/part-time with flexible scheduling via ReadyOn; no guaranteed minimum hours and typical shifts may total up to 25 hours per week.

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