Event Catering Specialist

Aramark; Virginia; On-site; USD 25,000 - 36,000; Full time

Job summary

Aramark is seeking a Catering Services Worker to support event operations in Virginia. You will help set up, transport equipment and food, serve guests during events, and break down and clean up after service.

This role emphasizes independent work, good customer service, and adherence to safety and dress code. Previous catering or customer service experience is preferred; training in food handling and alcohol service may be required. Hours are event-based.

Qualifications

• Previous customer service experience preferred
• Previous catering experience preferred
• Demonstrate the ability to work independently with limited supervision
• Must follow the required dress code as assigned
• Must be available to work event-based hours
• Must be able to complete Food Handling and Alcohol Service training as required

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Job description

Aramark is seeking a Catering Services Worker to support event operations in Virginia. You will help set up, transport equipment and food, serve guests during events, and break down and clean up after service.

This role emphasizes independent work, good customer service, and adherence to safety and dress code. Previous catering or customer service experience is preferred; training in food handling and alcohol service may be required. Hours are event-based.