Event Catering Specialist

Aramark Correctional Services; Philadelphia (Philadelphia County); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark catering team seeks a Catering Services Worker to support event operations at our site. You will assist with setting up catering and event service per client requests and banquet orders, transport and deliver food and supplies, and help with breakdown and cleanup after events.

Excellent guest service is essential. Responsibilities include maintaining clean service areas, following safety policies, and working flexible event-based hours.

Qualifications

• Customer service experience preferred.
• Catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order.
• Transport and deliver catering food and beverage with all vital supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
• Replenish Food and Beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after the conclusion of the events and return equipment to accurate storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Customer service

Catering experience

Independent work

Dress code

Event-based hours

Food Handling/Alcohol training

Job description

Aramark catering team seeks a Catering Services Worker to support event operations at our site. You will assist with setting up catering and event service per client requests and banquet orders, transport and deliver food and supplies, and help with breakdown and cleanup after events.

Excellent guest service is essential. Responsibilities include maintaining clean service areas, following safety policies, and working flexible event-based hours.