Event Catering Services Associate

Aramark; Murfreesboro (TN); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark in Murfreesboro, TN is hiring a Catering Services Worker to support event operations for campus catering. You will help set up service, transport equipment and food, serve guests during events, and clean up afterward.

The role requires some prior customer service or catering experience, the ability to work independently, and a willingness to train in food handling and alcohol service. You will work event-based hours and wear the required dress code, contributing to safe, polished guest

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code.
• Must be available to work event-based hours.
• Must complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client requests and banquet event order.
• Transport and deliver catering food and beverage with all vital supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
• Replenish Food and Beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after the conclusion of the events and return equipment to accurate storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Customer service

Catering experience

Independence

Dress code

Event-based hours

Food handling training

Job description

Aramark in Murfreesboro, TN is hiring a Catering Services Worker to support event operations for campus catering. You will help set up service, transport equipment and food, serve guests during events, and clean up afterward.

The role requires some prior customer service or catering experience, the ability to work independently, and a willingness to train in food handling and alcohol service. You will work event-based hours and wear the required dress code, contributing to safe, polished guest