An independent franchise restaurant is seeking a Shift Manager who will lead shifts ensuring customer satisfaction through fast, accurate service. The role includes responsibilities like managing the crew, maintaining food safety standards, and ensuring the restaurant operates efficiently. Applicants should have prior leadership experience and must be at least 18 years old. This position offers competitive benefits including paid vacation and medical coverage, fostering an environment that supports career growth.
Qualifications
Previous leadership experience, ideally in restaurant, retail, or hospitality.
Must be 18 years or older to manage.
Flexible schedule and positive team player.
Responsibilities
Lead shifts ensuring fast, accurate, and friendly service.
Provide leadership to crew during a shift.
Monitor performance and ensure compliance with standards.
Skills
Leadership
Customer Service
Communication
Food Safety
Inventory Management
Job description
An independent franchise restaurant is seeking a Shift Manager who will lead shifts ensuring customer satisfaction through fast, accurate service. The role includes responsibilities like managing the crew, maintaining food safety standards, and ensuring the restaurant operates efficiently. Applicants should have prior leadership experience and must be at least 18 years old. This position offers competitive benefits including paid vacation and medical coverage, fostering an environment that supports career growth.