Evening Restaurant Shift Lead — Unlimited Tips

Circle K; Ocean Springs (MS); On-site; USD 1,653,000 - 2,480,000; Part time

Benefits offered by this job

Unlimited tip pooling

Medical, Dental, Vision, Term Life and

AD&D plans

Flexible spending and health savings

Vacation paid time off

Company holidays paid at time and a半

Matching 401(k)

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Wait periods may apply

Job summary

Circle K is seeking a Restaurant Shift Lead in Ocean Springs, MS to supervise a shift in a fast-paced restaurant environment. You will coordinate team members, uphold brand standards, and ensure guest satisfaction while managing cash and safety.

The role requires evenings availability and part-time hours, with a focus on leadership, guest service, and compliance with health and safety regulations. This position offers competitive benefits and growth opportunities within Circle K.

Qualifications

• Excellent communication skills.
• Motivates, coaches, and leads team members.
• Acts with integrity; keeps commitments.
• Contagious positive attitude.
• Ability to gain control during stressful situations.
• Exhibits a sense of urgency.
• Focuses on achieving results while having fun.
• Team player who can work well with others or independently.

Responsibilities

• Supervise the operations of a shift in a restaurant.
• Coordinate the work of team members assigned to the shift.
• Maintain Brand and Company standards for guests.
• Ensure food items are prepared and served per regulations.
• Monitor cash, sales, and inventory records for the shift.
• Complete end-of-shift and end-of-day paperwork.
• Communicate discrepancies to supervisor.
• Maintain a safe environment for team and guests.

Skills

Excellent communication

Motivates team

Coaches others

Team leadership

Integrity

Positive attitude

Sense of urgency

Team player

Physical endurance

Job description

Circle K is seeking a Restaurant Shift Lead in Ocean Springs, MS to supervise a shift in a fast-paced restaurant environment. You will coordinate team members, uphold brand standards, and ensure guest satisfaction while managing cash and safety.

The role requires evenings availability and part-time hours, with a focus on leadership, guest service, and compliance with health and safety regulations. This position offers competitive benefits and growth opportunities within Circle K.