Evening QC Lab Technician (2nd Shift)

Apple & Eve LLC; Northern (KY); Hybrid; USD 32,000 - 33,000; Full time

Job summary

Lassonde Pappas & Co., Inc in Seabrook, NJ is seeking a Quality Assurance Technician I for 2nd shift to monitor, test, and document processes to ensure SQF, federal and state regulations, customer requirements, and company directives in food production.

The role requires a high school diploma, 1–2 years of lab-related experience, and strong skills in Word/Excel. You will perform analytical testing, record results in WINSPC, maintain lab inventory, and support production with timely QA data.

Qualifications

• A high school diploma or equivalent
• One to two years of lab-related experience
• Must have excellent verbal and written communication skills
• Must be detailed oriented and can multi-task
• Must have excellent time management skills
• Microsoft Word experience
• Microsoft Excel experience
• Microsoft Outlook

Responsibilities

• Perform and record analytical testing of the finished product
• Perform Sensory on Finished Product
• Enter results into WINSPC
• Pull and Ship new products and Customer samples as required
• Perform line audits to ensure the finished product meets the specification
• Perform verification on all lab instrumentation inside the lab and on the production floor per SOPs
• Place Non-Conforming products and ingredients on hold
• Ensure all PCs, CQPs, and CCPs are being adhered to
• Complete ATP and Sanitation Effectiveness Swabs
• Complete Pre-Start inspections and release area/line to production
• Maintain the Finished Product Retain area
• Assist Batchers and filler operators with any analytical tests needed to support production
• Perform Tote Inspections and IA duties
• Review Daily line paperwork
• Adhere to all GMPs, GLPs, and housekeeping standards
• Send out daily QA Line Report
• Perform other duties as required
• Adhere to and promote a culture of food safety and quality by understanding your roles and responsibilities in all food safety and quality-related tasks
• This role will be required to taste test products as needed, up to a couple of ounces per test.
• Perform all assigned tasks with a Safety/Food Safety mindset

Skills

Verbal communication

Written communication

Detail oriented

Time management

Education

High school diploma or equivalent

GFSI Knowledge

HACCP (Basic)

PCQI (Elementary)

FDA/USDA Experience

Quality Control/Assurance experience

Experience in the food/beverage industry

Manufacturing or production environment experience

Ability to direct, coach and train others

Consultative, influential, strategic thinking and problem-solving skills

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

Lassonde Pappas & Co., Inc in Seabrook, NJ is seeking a Quality Assurance Technician I for 2nd shift to monitor, test, and document processes to ensure SQF, federal and state regulations, customer requirements, and company directives in food production.

The role requires a high school diploma, 1–2 years of lab-related experience, and strong skills in Word/Excel. You will perform analytical testing, record results in WINSPC, maintain lab inventory, and support production with timely QA data.