Evening Part-Time Dietary Aide: Tuition Reimbursement & Benefits

MGM Healthcare

St. Louis (MO)

On-site

USD 17,000 - 21,000

Part time

14 days+

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Benefits offered by this job

PTO after 30 days
Holiday premium pay
Tuition reimbursement
Take-home pay per shift
401(k) matching
Medical insurance
Contests & appreciation events

Job summary

Oak Park Care Center in Missouri seeks a compassionate Dietary Aide for a part-time shift from 11am to 7pm to support resident meals and nourishment. You will prepare and deliver trays, maintain the tray line, and assist in preparing special diet foods in a respectful, clean setting.

Join a team focused on resident safety and dignity while following infection prevention practices and contributing to department improvements.

Qualifications

  • High school diploma or GED preferred.
  • 1 year of experience preferred.
  • Ability to read, write, and speak English.
  • Good communication skills.
  • Professional and ethical practices.

Responsibilities

  • Prepare food trays for general and therapeutic diets.
  • Deliver items as requested by units or residents.
  • Maintain tray line in a clean, neat, organized manner.
  • Prepare special diet foods as necessary.
  • Deliver food carts to units and return carts to kitchen.
  • Load and oversee dishwashers and log temperatures.
  • Wash items by hand (pots, pans, knives).
  • Dispose of trash and garbage properly.
  • Put clean dishes and utensils away.
  • Mop floors as scheduled and necessary.
  • Clean walk-in refrigerators and storage areas; log temperatures daily.
  • Assist in preparing salads, desserts, and nourishments.
  • Perform cleaning duties as assigned by the Dietary Supervisor.
  • Maintain good working relationships across departments.

Skills

Communication skills
English proficiency
Professionalism
Confidentiality
Relationship management

Education

High School Diploma or GED

Job description

Oak Park Care Center in Missouri seeks a compassionate Dietary Aide for a part-time shift from 11am to 7pm to support resident meals and nourishment. You will prepare and deliver trays, maintain the tray line, and assist in preparing special diet foods in a respectful, clean setting.

Join a team focused on resident safety and dignity while following infection prevention practices and contributing to department improvements.

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