Evening Meals Cook for Welcoming Community Dinners

The Salvation Army USA Central Territory; Austin (MN); On-site; USD 22,000 - 25,000; Part time

Job summary

The Salvation Army Austin Corps is seeking a part-time cook to prepare and serve nutritious evening meals for 50–100 participants, Monday through Friday. Responsibilities include meal planning, food safety, sanitation, and coordinating with volunteers to run a welcoming kitchen environment.

Requires high school diploma or equivalent, at least one year of food service experience, and ServSafe Food Handler certification. Background checks are required.

Qualifications

• High school diploma or equivalent is required.
• At least one year of relevant food service experience is required.
• ServSafe certification is required.
• Must pass background checks.

Responsibilities

• Meal preparation with attention to safety and dietary needs.
• Meal service to participants in a respectful, dignified manner.
• Kitchen and dining sanitation and upkeep.
• Assist with meal planning and utilization of donated food.
• Support special events and guide volunteers in kitchen activities.

Skills

Food safety knowledge

Meal preparation

Interpersonal skills

Teamwork and dependability

Education

High school diploma or equivalent

ServSafe Food Handler certification

Job description

The Salvation Army Austin Corps is seeking a part-time cook to prepare and serve nutritious evening meals for 50–100 participants, Monday through Friday. Responsibilities include meal planning, food safety, sanitation, and coordinating with volunteers to run a welcoming kitchen environment.

Requires high school diploma or equivalent, at least one year of food service experience, and ServSafe Food Handler certification. Background checks are required.