Evening Liquid Process Operator

EMEA3 Recruitment; Guymon (OK); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

401(k) matching

Dental insurance

Health insurance

Health savings account

Life insurance

Paid time off

Tuition reimbursement

Employee assistance program

Referral program

Vision insurance

Job summary

Symrise is seeking a dedicated Liquid Operator for our food processing operations. The role focuses on operating machinery safely, ensuring product quality, and maintaining strict food safety standards.

You will work closely with a team to manage raw materials, dosing, labeling, and cleaning processes while adhering to GMP and HACCP guidelines. The ideal candidate will have a high school diploma or GED, prior experience in food manufacturing, strong attention to detail, and the ability to lift

Qualifications

• High school diploma or GED preferred.
• Experience in food manufacturing preferred.
• GMP and hygienic practices knowledge preferred.
• Good communication skills.
• Ability to stand for long periods and lift up to 50 pounds.
• Basic math skills for measuring ingredients and production documentation.

Responsibilities

• Safely receive, inspect, process, and transfer raw materials through the liquid cook process.
• Locate product code specifications in ERP (AX System).
• Load/unload BBU and operate finished goods loading station.
• Operate bulk loading and dosing stations; verify formulations.
• Perform CIP cleaning of blending area and flow plates; disassemble, clean and flush.

Skills

Attention to detail

Good communication

Team player

Safety conscious

Problem solving

Education

High school diploma or GED

Job description

Symrise is seeking a dedicated Liquid Operator for our food processing operations. The role focuses on operating machinery safely, ensuring product quality, and maintaining strict food safety standards.

You will work closely with a team to manage raw materials, dosing, labeling, and cleaning processes while adhering to GMP and HACCP guidelines. The ideal candidate will have a high school diploma or GED, prior experience in food manufacturing, strong attention to detail, and the ability to lift