Evening Line Cook — Plant-Driven Kitchen, Growth & Benefits

MoonBowls; Houston (TX); On-site; USD 23,000 - 30,000; Full time

Benefits offered by this job

Career development

Medical, Dental, Vision plan

401k with 4% employer match

Free, nutritious meals each shift

Paid Sick Time

Referral bonus program

Job summary

Salted is hiring a Line Cook to join our Houston kitchen and help deliver Salted's plant-driven, clean-label cuisine. You will prepare and cook items to our culinary standards, maintain sanitation, and work with the virtual Front of House team to ensure a memorable dining experience.

The role requires at least 6 months of kitchen experience, the ability to stand for long periods and lift up to 50 lbs, and weekend PM shifts. Hourly pay ranges from $17 to $22, with full-time benefits included.

Qualifications

• Solid foundation in culinary skills including knife/prep work and flat-top cooking.
• Ability to stand for extended periods and lift up to 50 lbs.
• Minimum of 6 months of kitchen experience.

Responsibilities

• Prepare and cook food items to Salted's culinary standards.
• Maintain compliance with sanitation regulations and safety standards.
• Collaborate with the Front of House team to deliver exceptional dining experiences.

Skills

Knife/prep work

Flat-top cooking

Stand for long periods

Lift up to 50 lbs

Kitchen experience

Job description

Salted is hiring a Line Cook to join our Houston kitchen and help deliver Salted's plant-driven, clean-label cuisine. You will prepare and cook items to our culinary standards, maintain sanitation, and work with the virtual Front of House team to ensure a memorable dining experience.

The role requires at least 6 months of kitchen experience, the ability to stand for long periods and lift up to 50 lbs, and weekend PM shifts. Hourly pay ranges from $17 to $22, with full-time benefits included.